34 warming winter pasta recipes for cosy nights

Showing items 1 to 24 of 34


  • Sausage & winter greens cannelloni

    A star rating of 4.8 out of 5.4 ratings

    Stretch a pack of sausages and feed the whole family with this cannelloni. The meaty ragu sauce is bulked out with nutrient-dense winter greens


  • Classic pasta e fagioli

    A star rating of 5 out of 5.2 ratings

    Rustle up a hearty, healthy soup for a satisfying lunch or supper. Packed with cannellini beans, carrots, cavolo nero and pasta, this Italian classic is filling and comforting


  • Next level lasagne

    A star rating of 4.8 out of 5.33 ratings

    Forget microwave ready-meal versions and make a homemade lasagne properly: with good ingredients, it becomes the ultimate make-ahead, comfort food crowd-pleaser


  • Spicy seafood spaghetti

    A star rating of 4.7 out of 5.6 ratings

    Indulge in this simple seafood pasta dish for two. Rich, bold flavours that you can create in just half an hour. Feel free to vary the seafood to include your favourites such as prawns or crab


  • Chicken, spinach & bacon alfredo pasta bake

    A star rating of 4.8 out of 5.46 ratings

    Make the popular Italian-American pasta dish, chicken alfredo. We’ve used chicken, spinach and crispy bacon crumbs, but mushrooms are good, too


  • Porchetta ragu

    A star rating of 4.7 out of 5.24 ratings

    Be inspired by the Italian rolled pork dish, porchetta. This ragu is ideal when you have guests – leave it simmering whilst you entertain


  • Sage, bacon & parsnip linguine

    A star rating of 4.8 out of 5.5 ratings

    Plenty of parsnips leftover from Christmas? Rustle up this easy parsnip, sage and bacon linguine for a comforting supper on cold winter nights


  • Stuffed pasta bake bolognese

    A star rating of 4.7 out of 5.69 ratings

    Combine two favourites – bolognese and stuffed pasta shells – to make the ultimate pasta bake. Serve bubbling from the oven for true comfort food


  • Beef ragout

    A star rating of 4.7 out of 5.44 ratings

    Add a modern-day twist to a classic bolognese with Tom Kerridge’s exquisite beef ragout. Serve with hand-cut pappardelle pasta for a great dinner party dish


  • Cheesy sprout pasta bake

    A star rating of 4 out of 5.16 ratings

    Make this cheesy sprout pasta bake for a filling family supper. Our easy veggie recipe makes for a tasty twist on a standard macaroni cheese


  • Swede & pancetta spaghetti

    A star rating of 5 out of 5.4 ratings

    Try this budget-friendly twist on the classic carbonara with seasonal swede, pancetta and plenty of parmesan. Need a comforting simple supper? This is it


  • Duck ragu with pappardelle & swede

    A star rating of 4.8 out of 5.41 ratings

    Substituting half your pasta for swede ribbons and the breast of the duck rather than the leg makes this a leaner, but equally delicious, ragu


  • Spicy clam & kale linguine

    A star rating of 4.2 out of 5.5 ratings

    This easy seafood linguine is the perfect dish to celebrate the start of the weekend. Who could resist clams, kale and an indulgent white wine sauce?


  • Melting meatball macaroni

    A star rating of 4 out of 5.36 ratings

    This recipe has all the elements of comfort food: beef and pork meatballs with an oozing cheesy filling, a rich tomato sauce and pasta


  • One-pan spaghetti with nduja, fennel & olives

    A star rating of 4.6 out of 5.40 ratings

    A spicy sausage pasta dish with a difference. Using the cooking water helps the sauce cling to the pasta and gives the dish more body. A silky smooth sauce, perfect pasta and one pan to wash!


  • Pasta with kale, chilli & mascarpone

    A star rating of 4.3 out of 5.10 ratings

    Toss pasta shells with wilted kale, anchovies, slices of fresh chilli and a creamy mascarpone sauce for an quick weeknight dinner


  • Sprout & chorizo carbonara

    A star rating of 4.1 out of 5.10 ratings

    Pan fry cubed chorizo and Brussels sprouts, then toss with egg yolks, spaghetti and Parmesan for an indulgently creamy weeknight dinner


  • Pappardelle with rabbit & chestnut ragu

    A star rating of 3.6 out of 5.5 ratings

    This is rainy-day comfort food at its best – flat pasta strips tossed with a rich meaty ragu, creamy chestnuts and fragrant orange zest


  • Chicken & ham lasagne

    A star rating of 4.3 out of 5.24 ratings

    This comforting dish of layered pasta sheets, meat and spinach is topped with gooey, melted cheese – freeze now for entertaining later


  • Venetian duck ragu

    A star rating of 4.8 out of 5.105 ratings

    Cinnamon adds complexity to this slow-cooked pasta sauce, which goes perfectly with large tubular paccheri pasta, or ribbons of pappardelle


  • Italian sausage & chestnut pasta

    A star rating of 4.8 out of 5.70 ratings

    A mix of sausagemeat and chestnut chunks creates a rich and nutty pasta sauce, lifting this from an everyday dish to something special

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