BBC Good Food podcast – Karan Gokani talks dosas

BBC Good Food Podcast- My Favourite DishHosts Tom Kerridge, Miriam Nice, Mallika Basu and Orlando Murrin chat to cooks, chefs and characters about their favourite dish – how they’ve made it their own, where it’s led them on their cooking journey and life lessons and laughs along the way.Discover inspiring new recipes and cook-a-long with…

Top 5 health benefits of peppers

17 kcal/71KJ0.6g protein0.2g fat3.4g carbohydrates1.8g fibre173mg potassium60mcg folate101mg vitamin CIt’s worth noting that the nutritional contribution of bell peppers varies dependent on their colour, with red varieties supplying more potassium, vitamin C and folate than their yellow, orange or green equivalents. However, immature green peppers are significantly richer than their mature red equivalent, in the…

Is halloumi healthy?

Interested in trying our FREE 7-day healthy diet plan? Click here and choose between our meat eaters, vegetarian or vegan meal plans.What is halloumi?Originating from Cyprus, halloumi is a semi-hard, un-ripened, brined cheese that can be made from cow, sheep or goat’s milk. It can be eaten raw but is truly delicious cooked, having a…

Top 5 health benefits of miso

Interested in trying our FREE 7-day healthy diet plan? Click here and choose between our meat eaters, vegetarian or vegan meal plans.What is miso?Miso means ‘fermented beans’ in Japanese. A traditional ingredient in Japanese and Chinese diets, miso paste is made from fermented soybeans and grains and contains millions of beneficial bacteria.There are many different…