Tom Kerridge speaks to Flying Fish Seafoods founder Johnny Godden and discusses the importance of seasonality in seafood, the hardships of the fishing industry and Johnny’s childhood favourite, fish & chips. Plus, Tom reveals how he could have been a fisherman… if he was any good at catching fish! Source
Want some ideas on where to go on holiday in May? Explore our pick of destinations for a food lover’s break this spring: tropical island hopping in the Philippines, festivals in Croatia and roadtripping through the Wye and Severn Valleys in search of spring produce. This is just a small selection of our UK, European…
Homemade Navajo Fry Bread! This is pillowy soft on the inside lightly crisp and beautifully golden brown on the outside and each tender bite just melts in your mouth! They’re the perfect base for Navajo tacos or they make an excellent dessert when smothered with sweet honey butter. Homemade Fried Bread This fry bread recipe…
As the days get longer, the skies brighten and the temperature creeps up a few degrees, our minds turn to one thing: barbecuing.Weber has a new range to add to its already industry-leading selection of outdoor cooking equipment: the Lumin electric barbecue range.Weber’s most energy-efficient* barbecue is designed with versatility at its core. When the…
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Whether you think it’s a fad or a food revolution, the popularity of veganism has skyrocketed. Figures show there are now 600,000 vegans in the UK – a dizzying 300% increase since 2014.Why are more of us than ever cutting out meat, fish, dairy and eggs? For many, the environment is a big factor. This…
What is a mug cake?If you’re looking for a quick pudding fix, a microwave mug cake is the ideal solution that requires minimal effort with maximum satisfaction. There’s no need to switch on the oven and root around for the cake tins – all you need is a mug, a few storecupboard ingredients and some…
Interested in trying our FREE 7-day healthy diet plan? Click here and choose between our meat eaters, vegetarian or vegan meal plans.The idea of everyone adopting a vegan diet might sound extreme, but in the last few years, the number of Britons following a plant-based diet has risen significantly. There are at least 600,000 vegans…
Checked and approved by our registered nutritionist Serves four Uses store cupboard and low-cost ingredients Tips to help you cook smarter throughout the weekPre-prepared shopping list to save you time Approved by our registered nutritionist Serves four Uses store cupboard and low-cost ingredients Pre-prepared shopping list to save you timeFeeding a family on a budget…
It’s possible to whip up an easy, flavourful dinner with a few ingredients you might have in your kitchen already. Our filling pasta recipes make use of storecupboard essentials like tinned tuna, chopped tomatoes and jarred pesto.These simple recipes are sure to become family favourites for busy weeknights.For the ultimate selection of recipes, see our…