Vegetarian casserole recipes

Showing items 1 to 24 of 45


  • Slow-cooked marrow with fennel & tomato

    A star rating of 4.5 out of 5.23 ratings

    Try this vegetarian stew with crusty sourdough, or as an accompaniment to grilled meats. Marrow is the star here, but you’re getting four of your five-a-day


  • Moroccan chickpea, squash & cavolo nero stew

    A star rating of 4.9 out of 5.108 ratings

    This healthy veggie stew has real depth of flavour. A North African-style dish that contains three of your five-a-day and is great for feeding the family


  • Summer pistou

    A star rating of 5 out of 5.23 ratings

    A cross between a soup and a stew, this healthy French dish is packed with vegetables and beans – perfect as a light lunch. If making ahead it will keep in the fridge for a couple of days.


  • Giant butter bean stew

    A star rating of 4.7 out of 5.27 ratings

    This authentic vegetarian casserole makes a delicious first course, or serve alongside slow-cooked lamb as part of a Greek Easter feast


  • Butternut chilli

    A star rating of 4.7 out of 5.105 ratings

    This Mexican stew is hearty enough to satisfy both vegetarians and meat eaters, with butternut squash, black beans and juicy tomatoes


  • Mushroom stifado

    A star rating of 3.9 out of 5.8 ratings

    This hearty Greek stew will satisfy vegetarians and meat-eaters alike – with red wine, mushrooms, baby onions, herbs and spices


  • Slow cooker vegetable stew with cheddar dumplings

    A star rating of 3.7 out of 5.80 ratings

    Give classic stew a veggie twist with creamy sauce and cheesy dumplings. Make it in the slow cooker and be rewarded with a hearty meal at the end of the day


  • Bean & halloumi stew

    A star rating of 4.7 out of 5.252 ratings

    Use a can of mixed beans to make this tomato-based veggie stew with halloumi. Make it in just 25 minutes for a quick and easy midweek supper


  • Vegan sausage casserole

    A star rating of 5 out of 5.7 ratings

    A warming bowl of this comforting vegan sausage casserole is the perfect antidote to chilly nights. This easy family dinner is great for feeding a crowd


  • Tomato & courgette stew

    A star rating of 4.7 out of 5.19 ratings

    Serve up a simple healthy side of slow-cooked vegetables with basil, garlic and Parmesan cheese


  • Aubergine & chickpea stew

    A star rating of 4 out of 5.29 ratings

    Dig out the slow cooker to make this stew. Topped with toasted pine nuts and served with flatbreads, it makes a healthy and nutritious vegan meal


  • Vegan curried coconut stew

    A star rating of 3.5 out of 5.2 ratings

    Enjoy our vegan curry and achieve all five of your 5-a-day. Choose a yogurt fermented with dairy-free cultures and fortified with calcium and vitamins


  • Roasted summer vegetable casserole

    A star rating of 4 out of 5.14 ratings

    This super healthy one-pot boasts an impressive 5 of your 5 a day, with courgettes, aubergines, new potatoes, peppers and juicy tomatoes


  • 5-a-day tagine

    A star rating of 4.3 out of 5.218 ratings

    Get your day’s vegetable quota all in one go. Great for feeding a group, or freeze portions


  • Hearty lentil one pot

    A star rating of 3.8 out of 5.23 ratings

    Providing an impressive five of your 5-a-day in each portion, this filling vegan stew is low calorie and low fat, and also provides fibre, vitamin C, iron and calcium


  • Chickpea & roasted veg tagine

    A star rating of 3.5 out of 5.9 ratings

    This veggie Moroccan-style stew tastes even better if made a few hours before, or even a day in advance


  • Spicy vegetable stew with coconut

    A star rating of 4.4 out of 5.17 ratings

    This tasty veggie dinner truly has it all – five of your 5-a-day, folate, fibre, vitamin C and iron. Serve with coconut yogurt and brown basmati rice.


  • Pea & feta pearl barley stew

    A star rating of 4.5 out of 5.20 ratings

    This storecupboard grain adds a nutty flavour and texture to create a comforting, low-calorie dish


  • Moroccan vegetable stew

    A star rating of 4 out of 5.32 ratings

    This warming one-pot stew is packed with nourishing ingredients like fibre-full chickpeas and iron-rich lentils

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