Healthy Diet Plan: vegan recipes

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Showing 1 to 15 of 15 results

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    Vegan mushroom & potato hash

    A star rating of 3 out of 5.3 ratings

    Make this mushroom and potato hash for a healthier breakfast. Mushrooms are a great addition in a vegan diet, as they’re one of the few plant-based sources of vitamin D


  • Homemade muesli with oats, dates & berries

    A star rating of 4.2 out of 5.15 ratings

    Packed with oats, pecans, seeds, dates, puffed wheat and berries, this delicious breakfast muesli will help you to start your day the right way


  • Peach & orange yogurt pots with ginger oats

    A star rating of 4.8 out of 5.16 ratings

    Try these tasty breakfast pots with fruit, bio yogurt and oats for a fuss-free start to the morning. They provide calcium, vitamin C and one of your 5-a-day


  • Berry Bircher

    A star rating of 4.3 out of 5.17 ratings

    Overnight oats that are low in fat and take 5 minutes to prepare. Pack your breakfast with frozen raspberries, bio yogurt and golden linseeds for a delicious and healthy start to the day

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    Socca pancakes with hummus & lemony onions

    A star rating of 5 out of 5.1 rating

    Enjoy socca pancakes with hummus and lemony onions for brunch. The batter is made with chickpea flour which delivers a crisp texture as well as plenty of nutrients


  • Linguine with avocado, tomato & lime

    A star rating of 3.8 out of 5.105 ratings

    Use guacamole ingredients to make this low-calorie vegan linguine which can also be served cold as a pasta salad. It delivers on flavour and it’s healthy.


  • Goan-style vegetable curry with kitchari

    A star rating of 4.7 out of 5.35 ratings

    Eat all 5 of your 5-a-day in one delicious curry, served with brown rice and lentils. It’s healthy, vegan, gluten-free and provides vitamin C and iron, too.


  • Spinach falafel & hummus bowl

    A star rating of 4.4 out of 5.15 ratings

    Make this easy vegan salad bowl, with homemade spinach falafels and hummus served alongside pitta and salad. It’s packed with nutrients for a healthy supper


  • Spicy peanut pies

    A star rating of 4.2 out of 5.22 ratings

    Bake our healthy, African-inspired peanut pies for a delicious veggie dinner. A portion provides all of your 5-a-day, plus iron, fibre, folate and vitamin C


  • Mint & basil griddled peach salad

    A star rating of 3.9 out of 5.14 ratings

    This vegan salad makes a healthy and filling meal, providing 4 of your 5-a-day. Enjoy hearty quinoa, creamy avocado and juicy griddled peaches


  • Sweet potato dhal with curried vegetables

    A star rating of 4.8 out of 5.14 ratings

    This rich and comforting spicy lentil dish, topped with lightly curried vegetables, is delicious served with creamy yogurt and zesty lime


  • Puy lentils with smoked tofu

    A star rating of 3.9 out of 5.13 ratings

    Benefit from the slow-release energy of lentils and wholegrains combined with the rich flavour of smoked tofu, paprika and sweet peppers


  • Vegan jambalaya

    A star rating of 4.7 out of 5.90 ratings

    Enjoy a delicious plant-based dinner with this vegan rice and bean one-pot. It’s packed with all five of your 5-a-day, as well as iron, vitamin C and fibre


  • Red lentil pasta with creamy tomato & pepper sauce

    A star rating of 4.2 out of 5.6 ratings

    Add to your five-a-day with this red lentil pasta. Gluten and dairy free, the sauce is made with peppers and cashews, which add protein and give it a creamy texture

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