Cookery

Make ahead camping recipes

Posted on by Lynn
15
Jun

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Showing items 1 to 20 of 20


  • On-the-run breakfast bars

    A star rating of 4.5 out of 5.25 ratings

    No time for breakfast? Save time and money – make your own breakfast bars


  • One-pan smoky beans & sausage meatballs

    A star rating of 4.7 out of 5.6 ratings

    Cook our smoky beans and sausage meatballs dish in one pan – it’s ideal camping food. This recipe mostly uses storecupboard ingredients, and is easily scaled up, too


  • Pesto pasta salad

    A star rating of 4.4 out of 5.13 ratings

    Enjoy this veggie pesto pasta salad with cucumber, peas, cherry tomatoes and basil for an easy family meal. It’s great for a packed lunch or summery picnic


  • Welsh rarebit muffins

    A star rating of 4 out of 5.67 ratings

    Get the kids to help make these yummy muffins, perfect for lunchboxes

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  • Chickpea, chorizo & spinach stew

    A star rating of 4.2 out of 5.36 ratings

    For a healthy, warming supper that takes little effort or time, you can’t beat this simple one-pan dish


  • Veggie rainbow picnic pie

    A star rating of 4.1 out of 5.9 ratings

    Packed with veggies, feta and egg, this vegetarian pastry is part tortilla, part pie. Bursting with summer colours, it’ll provide the wow factor at any picnic


  • Next level quiche Lorraine

    A star rating of 3.7 out of 5.7 ratings

    Give quiche Lorraine a makeover with spiced pastry, smoked bacon, three types of cheese and an irresistibly light soufflé-style filling. It deserves its status as a summer classic


  • Spanish spinach omelette

    A star rating of 3.8 out of 5.42 ratings

    The leftovers of this tasty tortilla are perfect for tomorrow’s lunch – for the office or the kids’ lunchbox


  • Banana bread

    A star rating of 4.5 out of 5.1721 ratings

    A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. It’s great for using up overripe bananas, too.


  • Creamy mushroom pasta

    A star rating of 4.4 out of 5.126 ratings

    Make this creamy mushroom pasta dish on days when you need a big bowl of comfort. Cream, parmesan, white wine, lemon zest and parsley make this a rich and flavourful dinner


  • Classic Italian lasagne

    A star rating of 4.7 out of 5.24 ratings

    Theo Randall shares his authentic Italian lasagne recipe, with a creamy béchamel sauce and classic defined layers. Everyone’s favourite family meal


  • Cauliflower curry

    A star rating of 4.9 out of 5.49 ratings

    This simple vegan curry recipe uses a whole cauliflower, including the stem and leaves, so there’s no waste. It’s addictive and easy to make


  • Mushroom risotto

    A star rating of 4.7 out of 5.374 ratings

    Barney guides you through a step-by-step guide to making a mushroom risotto – you might even find it relaxing!


  • Easy patatas bravas

    A star rating of 4 out of 5.36 ratings

    Make our quick and easy version of this classic Spanish tapas dish with fried new potatoes and chorizo in a spicy tomato sauce. This simple patatas bravas recipe consists of fried new potatoes and chorizo in a spicy tomato sauce.


  • Easy rocky road

    A star rating of 4.6 out of 5.198 ratings

    Great for a bake sale, a gift, or simply an afternoon treat to enjoy with a cuppa, this rocky road is quick to make and uses mainly storecupboard ingredients.


  • Sausage, kale & gnocchi one-pot

    A star rating of 4.6 out of 5.240 ratings

    Plate up this delicious one-pot of sausage, kale and gnocchi in just 20 minutes, with just five minutes prep. Midweek suppers never got so easy – or tasty!


  • Chicken satay salad

    A star rating of 4.8 out of 5.208 ratings

    Try this no-fuss, midweek meal that’s high in protein and big on flavour. Marinate chicken breasts, then drizzle with a punchy peanut satay sauce

See more Make-ahead camping recipes

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Source

Lynn

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