Christmas recipes

Showing items 1 to 24 of 91


  • Easy turkey crown

    A star rating of 5 out of 5.9 ratings

    Serve a traditional roast turkey for Christmas without the fuss. Use the sticky glaze you’d get on a ham to add flavour and golden colour to a turkey crown


  • Slow cooker red cabbage

    A star rating of 3.5 out of 5.12 ratings

    Dig out your slow cooker for this delicious red cabbage. Braised cabbage makes the perfect side dish for a festive lunch or roast dinner


  • Make & mature Christmas cake

    A star rating of 4.7 out of 5.343 ratings

    Bake this festive fruit cake in advance of Christmas and feed it regularly with rum, brandy or whisky to build the flavour and keep it moist


  • Roast chestnuts

    A star rating of 3.7 out of 5.7 ratings

    Make a batch of roast chestnuts for a festive Christmas treat to share with guests. Try our easy method and make the most of these seasonal bites


  • Jumbo pigs in blankets

    A star rating of 4.7 out of 5.3 ratings

    Make super-sized pigs in blankets for an extra-special Christmas side dish. Brush with maple syrup at the end of cooking for even more indulgence


  • Ultimate roast potatoes

    A star rating of 4.8 out of 5.291 ratings

    This foolproof recipe will ensure even first timers get crispy skins and fluffy insides. Make sure your roast potatoes are perfect for Sunday lunch or even Christmas dinner


  • Bread sauce

    A star rating of 4.8 out of 5.45 ratings

    Our traditional bread sauce recipe is the perfect creamy accompaniment to your roast dinner. This easy bread sauce is sure to be a Christmas favourite


  • Gingerbread cake with caramel biscuit icing

    A star rating of 4.8 out of 5.37 ratings

    This sumptuous Christmas bake is covered in a decadent icing, finished with gingerbread biscuits and dusted with desiccated coconut ‘snow’


  • Christmas punch

    A star rating of 5 out of 5.6 ratings

    Treat your guests to a Christmas punch. It’s a blend of prosecco, sloe gin, Jägermeister and apple juice, together with festive clementine and ginger


  • Unbelievably easy mince pies

    A star rating of 4.5 out of 5.558 ratings

    No rolling required! Press the raw, crumbly pastry directly into your tin for a short, biscuity finish. Our easiest mince pie recipe and great fun to make with kids


  • Next level roast turkey

    A star rating of 5 out of 5.8 ratings

    Take your Christmas turkey to the next level with our ultimate roast turkey and gravy. It doesn’t involve much extra work, yet tastes sensational


  • Sage and onion stuffing

    A star rating of 4.7 out of 5.15 ratings

    Complete a roast dinner with sage and onion stuffing. Make it even easier by packing the mixture into a small baking dish instead of rolling into balls


  • Classic Christmas pudding

    A star rating of 4.8 out of 5.34 ratings

    A homemade Christmas pudding is easy to make, then it just needs time in the steamer to turn it into a glorious, rich, fruity dessert. A festive classic


  • Christmas rocky road

    A star rating of 4.1 out of 5.9 ratings

    Adapt this festive rocky road however you like. It’s great for using up leftover Christmas sweets and biscuits, and you can get kids involved in making them, too


  • Spiced ginger-glazed ham

    A star rating of 4.2 out of 5.8 ratings

    Treat guests over for Christmas to a Boxing Day ham. You don’t need a long shopping list – this easy, sweetly spiced version uses just five ingredients


  • Christmas veg gratin

    A star rating of 4.3 out of 5.4 ratings

    Make the most of Christmas veg with this flavour-packed gratin side dish. With Brussels sprouts, carrots and potatoes, it’s laced with double cream and topped with cheese


  • Easy Christmas turkey

    A star rating of 4.7 out of 5.3 ratings

    The turkey is cooked high and fast like a chicken, giving it extra crispy skin. It needs longer to rest so the meat can relax and stay succulent


  • Glazed gammon

    A star rating of 4.9 out of 5.52 ratings

    Add a sticky honey and mustard glaze to gammon for a delicious sweetness that contrasts with the saltiness of the meat. It’s great for a celebration supper


  • Classic mulled wine

    A star rating of 4.1 out of 5.10 ratings

    Make perfectly spiced mulled wine at Christmas with our easy recipe. Use a good quality red wine like an unoaked tempranillo or try a twist with a dash of sloe gin


  • Next level yule log

    A star rating of 4.7 out of 5.9 ratings

    Transform the yule log into a magical Christmas dessert using festive spices, a brandy butter filling and chocolate truffle icing for extra indulgence


  • Baked cheese bread flower

    A star rating of 4.2 out of 5.5 ratings

    This fabulous cheesy pull-apart sharing bread is perfect for the party season. No one can resist melty camembert and golden dough balls


  • Vegetarian wellington

    A star rating of 4.4 out of 5.29 ratings

    Create a vegetarian centrepiece with this meat-free wellington with beetroot, mushroom and butternut squash wrapped in pastry. It’s ideal for a celebration


  • Porcini-rubbed rib of beef

    A star rating of 4.4 out of 5.6 ratings

    This rib of beef is a real showstopper and packed with umami flavour, but it’s so easy to make too. Rub in the porcini powder and salt 24 hours before cooking and let it do the hard work for you

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