Showing items 1 to 24 of 32
Lamb with Christmas spices
A star rating of 4.4 out of 5.13 ratingsKeep this in the freezer ready for dinner parties and serve it with rice and salad or crunchy potatoes and vegetables
Slow cooked leg of lamb
A star rating of 4.7 out of 5.92 ratingsSlow cooked, melt-in-the-mouth meat that needs seven hours in the oven but little more than seven minutes work from the cook
Leftover lamb curry
A star rating of 4.9 out of 5.61 ratingsMake the most of leftover roast lamb with this flavour-packed leftover lamb curry. Serve with naan bread and basmati rice for an Indian feast
Lamb biryani
A star rating of 4.7 out of 5.102 ratingsMake this classic Indian dish for deliciously moist lamb with paneer, rice and spinach, all spiced to perfection. Great for casual entertaining
Slow-cooker lamb shanks
A star rating of 4.9 out of 5.61 ratingsMake this slow-cooker lamb shank recipe for chilly evenings when you need something simple and hearty. Serve with mash, fettuccine or a crispy baked potato
Braised lamb shanks
A star rating of 4.7 out of 5.88 ratingsLamb shanks are good value, and as each one is a portion, serving is a cinch. You can braise the shanks up to two days ahead
Rosemary roast lamb chops
A star rating of 4.5 out of 5.85 ratingsThis one-pan lamb chops supper only requires some quick assembling – pack in the Mediterranean flavours then let the oven do the work
Easy roast leg of lamb
A star rating of 4.8 out of 5.8 ratingsRoast a leg of lamb for a family feast. It’s ideal served with roasties and your favourite spring vegetables for an Easter dinner or Sunday roast
Herby lamb cobbler
A star rating of 4.8 out of 5.115 ratingsThis warming cobbler is impossible to resist on a winter’s day, but is so delicious you’ll be cooking it up all year round
Easy lamb stew
A star rating of 5 out of 5.4 ratingsLet the oven do the work with this easy and flavourful lamb stew. The amounts are easily doubled, so you can freeze half to enjoy another day
Slow-cooked harissa lamb
A star rating of 5 out of 5.12 ratingsTry this slow cooked harissa lamb as an alternative roast. We love the texture – it’s half-roasted and half-pulled, fork-tender but still easy to carve
Three-hour shoulder of lamb
A star rating of 4.9 out of 5.31 ratingsThis one-pot roast is simplicity itself – cooking the shoulder slowly means the meat will melt away from the bone
Lamb & rosemary envelopes
A star rating of 4.2 out of 5.30 ratingsCook lamb steaks with herbs and wrap into a puff pastry parcel – you’ll need just five ingredients
Spiced roast lamb
A star rating of 4.8 out of 5.15 ratingsAn Indian-inspired yogurt marinade with cumin, turmeric, chilli and fennel works beautifully with a joint of succulent meat
Spiced lamb pie
A star rating of 4.7 out of 5.9 ratingsThis stunning filo pastry pie is a twist on a lamb tagine. A hearty main meal that wouldn’t look out of place on any dinner-party table
Slow cooker leg of lamb
A star rating of 4.9 out of 5.30 ratingsCook a leg of lamb in the slow cooker and be rewarded with tender meat that melts in the mouth. Enjoy with mashed potatoes and steamed veg
Leftover lamb & potato pie
A star rating of 4.5 out of 5.26 ratingsThis spin on cottage pie is a great way of using up leftover meat and potatoes
Slow-cooked lamb with onions & thyme
A star rating of 4.7 out of 5.130 ratingsFive ingredients, one pot, no effort. This meltingly tender lamb dish is satisfyingly rich, and virtually cooks itself
Lamb, turnip & celeriac hotpot
A star rating of 5 out of 5.3 ratingsLamb neck is a hugely underused cut, topped with sliced, seasonal root veg, this winter staple is ideal for a budget-conscious family meal or dinner party main
Sponsored content
This website is published by Immediate Media Company Limited under licence from BBC Studios Distribution.© Immediate Media Company Ltd. 2022
