Showing items 1 to 24 of 45
Black beans & avocado on toast
A star rating of 4.9 out of 5.30 ratingsA vibrant Mexican-style breakfast with fresh avocado and black beans. Give yourself a healthy start with our easy vegan beans on toast with a twist
Mexican corn salsa
A star rating of 4.7 out of 5.3 ratingsThis classic corn salsa is a simple Mexican recipe you can prep in 20 minutes. Leave to marinate before serving to intensify the vibrant flavours
Cheesy black bean quesadillas
A star rating of 0 out of 5.0 ratingsInspire kids to start cooking with these easy cheesy black bean quesadillas. We’ve listed all the equipment they’ll need, along with an easy-to-follow method
Mexican potato wedges
A star rating of 4 out of 5.3 ratingsSpice up your snacktime with these healthy potato wedges
Mexican hot chocolate
A star rating of 0 out of 5.0 ratingsBe sure to add a frothy finish to this Mexican hot chocolate, which is warming and spiced with cinnamon, vanilla and chilli
Mexican street corn soup
A star rating of 0 out of 5.0 ratingsServe up a bowl of this spicy Mexican soup for lunch or supper. Made with lime, green chilli and smoked paprika, it’s full of interesting flavours
Mexican bean salad
A star rating of 4.7 out of 5.30 ratingsNot one to leave your tummy rumbling, this filling salad really hits the spot and has a spicy kick
Mexican eggy bread
A star rating of 4.8 out of 5.5 ratingsBring together two great brunch recipes – eggy bread and avocado on toast – then add a Mexican twist. A hit of chilli takes this to another level
Mexican veggie hash
A star rating of 4.7 out of 5.3 ratingsA storecupboard, vegetarian fry-up with beans, sweetcorn, avocado and eggs, served with soured cream and tortillas
Mexican spiced tomato rice
A star rating of 3.7 out of 5.12 ratingsTry using this spicy, Mexican-style rice in our Brazil nut burritos for lunch or dinner. With a spike of chilli heat, it’s proof that comfort food needn’t be bland
Once upon a thyme in Mexico
A star rating of 5 out of 5.1 ratingFresh raspberries and aromatic thyme enhance the vibrant, fruity flavours of the mezcal in this summery cocktail
Mexican rice & bean salad
A star rating of 4.3 out of 5.12 ratingsThis low-fat spicy salad with Latin American flavours is packed with fresh vegetables for a filling lunch
Mexican bean soup with guacamole
A star rating of 4.8 out of 5.121 ratingsThis warming, spiced vegetarian soup packs in goodness and is filling too. The quick-to-assemble guacamole topping tastes as good as it looks
Butternut chilli
A star rating of 4.7 out of 5.105 ratingsThis Mexican stew is hearty enough to satisfy both vegetarians and meat eaters, with butternut squash, black beans and juicy tomatoes
Spicy black bean tacos
A star rating of 4.7 out of 5.57 ratingsThese vegetarian bean tacos, lightly spiced with cumin and smoked paprika, are topped with fresh guacamole and a pomegranate salsa.
Classic guacamole
A star rating of 4.6 out of 5.15 ratingsEnjoy a Mexican-inspired guacamole from chef Edson Diaz-Fuentes, with green jalapeños, coriander and lime. It’s perfect to serve with tortilla chips
Huevos rancheros
A star rating of 4.8 out of 5.26 ratingsEnjoy this Mexican-inspired vegetarian brunch of egg, tomato, avocado, kidney beans and cheese, on top of tortilla. It’s spicy, filling and full of flavour
Mexican potatoes
A star rating of 4.2 out of 5.36 ratingsSpicy fried potatoes with soured cream for dipping, great as part of a Tex-Mex meal
Easy huevos rancheros
A star rating of 4.8 out of 5.22 ratingsAn easy Mexican breakfast that’ll keep you going all morning, it’s got everything you need to pep up your plate
Mexican-style corn salad
A star rating of 4.8 out of 5.21 ratingsThrow together this simple, no-cook salad in 15 minutes flat for a colourful, speedy side dish
Mexican-style stuffed peppers
A star rating of 4.4 out of 5.27 ratingsStuff peppers with rice and black beans, then top with chilli cheese and fresh guacamole for an easy vegetarian family meal. If the kids don’t like spice, use a mild cheese instead
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