Showing items 1 to 24 of 100
Pea & broad bean shakshuka
A star rating of 4.6 out of 5.29 ratingsWe’ve turned a classic brunch shakshuka dish into more of a sharing main course by adding seasonal spring vegetables like peas, broad beans and asparagus
Pork souvlaki
A star rating of 4.5 out of 5.57 ratingsServe our speedy pork souvlaki skewers when you’re in need of a quick and easy midweek meal. Serve with flatbreads and yogurt and chilli sauces on the side
Crab & asparagus omelette
A star rating of 4.7 out of 5.6 ratingsThis speedy omelette with spinach, asparagus and crabmeat is packed with flavours and couldn’t be easier. On the table in 15 minutes, it’s the perfect meal for one
Ham, mushroom & spinach frittata
A star rating of 4.9 out of 5.30 ratingsTry a filling frittata that’s low in calories and guaranteed to keep you going until lunch. Save half in the fridge overnight if you’re cooking for one
Keralan chicken coconut ishtu
A star rating of 5 out of 5.18 ratingsAnjum Anand adds green beans and spinach to this creamy chicken curry to make a flavourful one-pot meal – serve alongside rice, paratha, naan or rice noodles for a special supper. You can also make this keto-friendly by serving with cauliflower rice.
Chinese chicken curry
A star rating of 4.7 out of 5.416 ratingsCook our easy, healthy chicken curry in just 15 minutes. Serve this replica of your favourite takeaway dish with fluffy rice for a wholesome family meal
Aubergine melts
A star rating of 3.7 out of 5.116 ratingsChoose a glossy, plump aubergine to make this warming vegetarian main course
Mushroom brunch
A star rating of 4.5 out of 5.38 ratingsYou only need mushrooms, eggs, kale and garlic to cook this tasty one-pan brunch. It’s comforting yet healthy, fibre rich and gluten-free too
Seafood curry
A star rating of 4 out of 5.15 ratingsPacked with salmon, mussels and prawns, try this impressive yet authentic seafood curry
Chicken Marengo
A star rating of 4.3 out of 5.17 ratingsTry a chicken casserole with a difference and whip up this version with mushrooms, olives, tomato and parsley
Chicken and mushrooms
A star rating of 4.5 out of 5.283 ratingsA healthy and low calorie chicken casserole with bacon, button mushrooms, peas and a parsley sauce – use chicken thighs for extra flavour and juiciness
Teriyaki salmon parcels
A star rating of 4.8 out of 5.87 ratingsThese easy steamed fish parcels with Japanese seasoning are an ideal way to get kids in the kitchen
Baked eggs with spinach & tomato
A star rating of 4 out of 5.38 ratingsA rustic dish with a delicious combination of flavours and just four ingredients, try whipping it up for brunch
Spinach & pepper frittata
A star rating of 4.4 out of 5.16 ratingsA balanced, omelette-like dish of protein-rich eggs baked with cheese, garlic, tomatoes, peppers and spinach
Masala omelette muffins
A star rating of 4.1 out of 5.11 ratingsThis recipe makes four large muffin-shaped bakes which you can eat over two days. Serve with slaw, salad or cooked vegetables for a healthy lunch option
Sticky pork lettuce wraps
A star rating of 4.8 out of 5.13 ratingsLet people build their own with these sticky pork lettuce wraps – they’ll prove a winner with kids. They’re perfect for a summer lunch or light dinner
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